Tuesday, December 16, 2008

Homemade Lavender Lemon Biscotti

Mmm... what do you make when you've got nearly 25 pounds of culinary lavender on hand? Lavender Lemon Biscotti!

First the dry ingredients come together .. flour, sugar, nuts, lavender, baking powder...

Then the liquid ingredients are added to the dry, forming a dough:

This is a photo of the biscotti, halfway through baking .. looks promising and the kitchen smells *delicious*!

Here's the finished product. I decided to dip them into a little dark chocolate to make them extra special. They are *delicious*!


LizzieJane said...

Put the kettle on, mummy's coming for tea!

Pat Winter said...

Looks yummy! Love Biscotti! I'll be right over!

walkingchick said...

Hi biscotti looks yummy may i have the information on how to make them would love that soooo much meow meow
Rosemary walkingchick

Layla said...

Hi Rosemary!

Thanks for stopping by! The recipe is actually posted in a previous blog posting .. you can find it here:

Soooo easy to make and soo good. Definitely add the chocolate to the bottom!